This post is dedicated to soup kitchens and food handlers hot
and 'known to every now and really can not resist us by the people's business. Sometimes we even turn a blind eye, but then one can not help myself and then talk about it. A member of our
days ago in a bar, which is also fast food, has witnessed a very singular scene: behind the bar was the door through which we can see the kitchen and you could see the cook, with his divided in the company of a gentleman with jacket and scarf careless of where he stood, wandered here and there among the tray of food (Gentlemen, take note) and nibble on the right is missing, fishing for food from the trays by hand , caring obviously choose the best morsel, all of course, unaware of being observed.
Now, this person could also be the owner of the restaurant, also the chef, or who best suits you, but honestly: who'd love to have this behavior?
We know that in many cases unfortunate happens much worse in some kitchens, fortunately, as they say, "No eye has seen, no heart pains," but when the eye sees, at least let us get angry.
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